Entrepreneur Michael Fox, co-founder of Shoes of Prey, is back with a new venture producing vegetarian “pulled pork” and “beef brisket” made from shiitake mushrooms that’s captured the imagination of one of the world’s best chefs, Heston Blumenthal. Blumenthal, whose UK restaurant, The Fat Duck, was declared the world’s best, also has Dinner by Heston… Read more »
Fast food billionaire Jack Cowin has partnered with the CSIRO’s innovation fund to create a plant-based burger The JV business, v2food, has been tasked with developing the ‘v2whopper’. Fast food meat alternatives are expected to generate $7.5 billion in revenue by 2025. Jack Cowin became a billionaire selling burgers through his Hungry Jacks fast food… Read more »
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Tassie carbon accounting startup banks $5.3 million Seed round 
Smart hotels get even smarter: 72 Byte to launch in Australia with AI expert backing 
Eucalyptus head of growth Matt Rossi departs to launch his own marketing startup, Oodle 
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