Danny Burrito is the latest bespoke FoodTech service to hit the streets of Sydney

- October 27, 2015 2 MIN READ

FoodTech is a rising industry within Australia’s startup ecosystem, and the players within the space are doing a lot more than just making it more convenient to get food and beverage items from the kitchen to your door in a shorter space of time. For the most part, it’s about being part of an experience and a particular community, especially when it comes to bespoke yet scalable services like the soon-to-launch Bondi-based startup Danny Burrito.