While the ideas are simple, the execution is brilliant; and that is the difference between success and failure. Keep an eye on the following ladies. Their food empires are scaling fast and most likely you’ll be enjoying their products in a neighbourhood near you in the future.
In the weeks leading up to the Young Entrepreneurs Unconvention we will be profiling Businesses and Individuals that have attended past Conventions. Sheryl Thai is the founder and owner of Cupcake Central, she has literally built the business from a bowl and some cake mix to the forecasted 2 million dollar business that it is today in less than 3 years.